Udi's Bakery Gluten Free Mac & Cheese (CGF)

Enjoy a classic comfort food in its finest gluten free form with our Mac & Cheese. Creamy and delightful, this blend of gluten free pasta and cheese sauce is filling and full of flavor. And, with 11 grams of protein per serving, it will satisfy your most insatiable cravings.

Ingredients – Gluten Free Pasta (water, brown rice flour, potato starch, tapioca starch, egg white, xanthan gum, salt) Milk, Heavy Cream, Unsalted Butter, Water, Cheddar Cheese (milk, cheese cultures, salt, enzymes) Monterey Jack Cheese (milk, cheese cultures, salt, enzymes) Parmesan Cheese (cultured milk, salt, enzymes) Corn Starch, Potato Flour, Salt, Spices, Xanthan Gum, Annatto Extract (for color)