Maddelena's Gluten Free Vanilla Cheesecake- 7" uncut

Our 2 lb. gluten-free vanilla cheesecake is made with 100% real dairy and our homemade gluten-free crumbs are made with rice flour. Made with 100% Pure Vanilla extract. Enjoy the full Maddalena's Cheesecake experience with gluten-free ingredients! We know that you will savor each bite! 

Cream Cheese (Milk, Cheese Cultures, Salt, Guar Gum), Sugar, Whole Pasteurized Eggs, may contain Citric Acid, Sour Cream (Cultured Cream, Enzymes), Pure Bourbon Vanilla Extract, Palm Oil, Maddelena's Gluten Free Graham Style Crumbs (Rice Flour, Whole Milk), Cornstarch, Brown Sugar, Palm Oil, Honey, Baking Powder (Cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt), Cornstarch

From Maddalena's Cheesecakes about their Gluten Free Process:

Maddalena’s Gluten-Free Cheesecakes 
Handcrafted in Small Batches — Trusted for 44 Years 
At Maddalena’s Cheesecake & Catering, we take gluten-free preparation seriously. Many of our customers rely on us 
because they must avoid gluten for medical reasons, including those with celiac disease.   
“Made with gluten-free ingredients and prepared using strict procedures to minimize cross-contact in a kitchen that also 
handles wheat.” 
Our Gluten-Free Commitment 
Our gluten-free cheesecakes are made without wheat   
• Ingredients in our cheesecakes are naturally free of glutens                                                                                       
• We make our own gluten free “graham style crumb coating” using rice flour                                                       
• Products are prepared using strict procedures to prevent cross-contact 
• Dedicated preparation practices are used when producing gluten-free items 
• Every batch is clearly labeled and handled with care. 
What Makes Our Cheesecake Special 
• Rich, creamy, New York–style cheesecake 
• Premium ingredients — real cream cheese, fresh eggs, pure vanilla extract 
• Slow-baked in a water bath for exceptional texture and flavor 
• Made by a family bakery serving the community for over four decades