Geefree Gluten Free Chicken Pot Pie (CGF)

Homestyle gluten-free comfort is here. This classic Chicken Pot Pie is chock full of perfectly seasoned tender white chicken and vegetables. An individual serving, ready to heat and eat for lunch or dinner.

• Satisfying comfort food
• A new twist on a classic
• 100% gluten-free

Our gluten-free chicken pot pie is the best you’ll ever try. It’s chock full of perfectly seasoned tender white chicken, peas, potatoes, carrots, and just the right amount of savory sauce. Our delicious gluten-free puff pastry takes this classic comfort food to an entirely new level of yum.

Ingredients

Filling: Chicken Breast, Water, Potatoes, Carrots, Peas, Milk, Rice Flour, Apple Cider Vinegar (Distilled Vinegar, Apple Cider Vinegar, Caramel), Chicken Base (Chicken Meat including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Flavoring, Potato Flour, Carrot Powder and Turmeric), Salt, Black Pepper, Thyme.

Pastry Dough: Potato Starch, Butter (Pasteurized Cream), Water, Expeller Pressed Canola Oil, Eggs, Sugar, Salt, Baking Soda, Xanthan Gum, Cream Of Tartar, Flaxseed Blend (Flaxseed Meal and Whey Protein Concentrate), Guar Gum, Inulin, Citric Acid, Annatto (color).

Allergens: Eggs, Milk.